Fall Mushroom Tasting

Please note, this event has expired.

Presented by Sandy Spring Museum at Sandy Spring Museum, Sandy Spring MD

Sep 17, 2017

Fall Mushroom Tasting

Mycology Association of Washington, DC’s mushroom tastings feature mycophagy (mushroom-based cooking) – delicious and educational at the same time!

Mycology Association of Washington, DC’s mushroom tastings feature mycophagy (mushroom-based cooking) – delicious and educational at the same time! Taste mushrooms and other wild foods you have never tried before, and compare the results of different preparation and preservation techniques. For example, you might learn:

  • Which makes better broth – black staining polypore or hen of the woods?
  • Which makes better risotto – black trumpet chanterelles or boletes?
  • Do you prefer truffle ice
View more

ADMISSION INFO

The participation fee is $10 per person (waived for members who cook). Participants MUST be active members of MAW the day of the event, so if you want to bring friends, they need to sign up as MAW members. Preregistration is STRONGLY recommended due to space and portion limitations.

Email: culinary@mawdc.org

    Official Website

LOCATION

Sandy Spring Museum

17901 Bentley Road, www.sandyspringmuseum.org, Sandy Spring, MD 20860

Google Map of 17901 Bentley Road, Sandy Spring, MD 20860

See what's near this venue

PARKING INFO

Free parking.

ACCESSIBILITY INFO

    • Wheelchair Access

CONNECT WITH Sandy Spring Museum

    Email
/
    Website
/
    Facebook
/
    Twitter
/
    Instagram
/
    Donate

Recent News

half-price_tickets
Subscribe3